DUMPLINGS ON MY MINDPART II: Sweet Treats Food February 28, 2023By Sharon Hudgins • Photographs Courtesy Sharon Hudgins After my dumpling dissertation in the last issue (“The Dumpling Detective”, FM23,...
THE DUMPLING DETECTIVE Food January 27, 2023By Sharon Hudgins For the past several weeks, I’ve spent most of my waking hours (and some of my dream...
DUMPLINGS ON MY MIND Food January 27, 2023PART I: Savory DumplingsBy Sharon Hudgins Your Dumpling Detective has been hard at work in the kitchen! After poring over...
CLASSIC GERMAN CHRISTMAS TREATS Food November 17, 2022Zimtsterne & Lebkuchenby Sharon Hudgins Paleo. Keto. Heart-Healthy. South Beach. Gluten-free. Mediterranean. Vegan. Low-carb. All kinds of special diets have...
Not Your Mother’s Meatloaf Food September 8, 2022Autumn Pâtés & TerrinesBy Sharon Hudgins When I lived in Bavaria, autumn was my favorite season of the year. As...
Swimming Upstreaam Food July 18, 2022Germans really do eat fish!By Sharon Hudgins • Photographs Courtesy Sharon Hudgins Often when I meet people for the first...
A Quarter Century of Germanic Recipes Food April 28, 2022Sharon Hudgins celebrates 25 years of writing our “At Home”.By Sharon Hudgins • Photographs Courtesy Sharon Hudgins I discovered German...
Natural-Dyed Easter Eggs Food March 3, 2022By Sharon Hudgins Easter is one of my favorite times of the year in Germany, second only to the Christmas-New...
Kürbiskernöl The “Green Gold of Austria” Food January 4, 2022Styrian pumpkin seed oil is an Austria delicacy noted for its extraordinary taste and quality.By Leah Larkin Every summer they...
You Just Ordered Cow’s Udder! Food January 4, 2022A guide to the great variety of German food terms helps you navigate the culinary linguistic landscape.By Sharon Hudgins •...
