Fun with Foams Food February 26, 2020By Sharon Hudgins • Photographs Courtesy Sharon Hudgins For the past quarter century, foamy-textured foods have been fashionable with restaurant...
Germany’s “Full-Bodied” Rebland Food January 4, 2020Sunshine, food and distinctive wine combine for a good time. By Don Heimburger • Photographs Courtesy Don Heimburger The...
Berlin’s Green Cuisine Food January 4, 2020Berlin Michelin Star Chefs strive to provide sustainable dining in the German capital. Courtesy visitBerlin Vegetables Are the Stars of...
Sweet Little Easter Lamb Cakes Food January 4, 2020By Sharon Hudgin • Photographs Courtesy Sharon Hudgins Easter baskets in America are usually filled with commercially made sweets such...
Elegant European Tortes Food November 12, 2019By Sharon Hudgins Photographs Courtesy Sharon Hudgins German, Austrian, and Swiss pastry shops (Konditoreien) offer a wide variety of freshly...
A Chicken in Every Pot Food September 9, 2019By Sharon Hudgins • Photographs Courtesy Sharon Hudgins “Bienvenue! Wilkkommen! Willkumme!” trilled the two rosy-cheeked, matronly sisters—in French, German,...
Crazy About Cabbage Food June 26, 2019By Sharon Hudgins Photographs Courtesy Sharon Hudgins Germans love cabbage, a versatile vegetable that thrives in the cool climate and...
CREATIVE COOKING WITH ASPARAGUS Food May 3, 2019By Sharon Hudgins Photographs Courtesy Sharon Hudgins From mid-April through much of June is Spargelzeit, the annual asparagus season in...
Popular Pancakes Food February 27, 2019By Sharon Hudgins Photographs courtesy Sharon Hudgins From north to south, east to west, the Germans, Austrians and Swiss...
Plan a Potluck Party with a German Theme Food January 7, 2019By Sharon Hudgins Photographs courtesy Sharon Hudgins When I was growing up in a small Texas town, potluck parties—at home, at...
